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Sweet potato intake and the risk of NAFLD
In this observational study conducted in China, consumption of sweet potatoes was associated with a lower risk of nonalcoholic fatty liver disease in men, but not in women.
Sweet potato is a starchy root vegetable. It contains beta-carotene, giving it a yellow-orange color.
Sweet Potato is most often used for
In this observational study conducted in China, consumption of sweet potatoes was associated with a lower risk of nonalcoholic fatty liver disease in men, but not in women.