Dysgeusia

    Last Updated: August 16, 2022

    Dysgeusia is a taste disorder that causes all food to taste sour, sweet, bitter, or metallic.

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    Examine Database: Dysgeusia

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    Examine Database References

    1. Zinc - Tupe RP, Chiplonkar SAZinc supplementation improved cognitive performance and taste acuity in Indian adolescent girlsJ Am Coll Nutr.(2009 Aug)
    2. Zinc - Lyckholm L, Heddinger SP, Parker G, Coyne PJ, Ramakrishnan V, Smith TJ, Henkin RIA randomized, placebo controlled trial of oral zinc for chemotherapy-related taste and smell disordersJ Pain Palliat Care Pharmacother.(2012 Jun)
    3. Zinc - R I Henkin, B M Martin, R P AgarwalEfficacy of exogenous oral zinc in treatment of patients with carbonic anhydrase VI deficiencyAm J Med Sci.(1999 Dec)