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Microbiota-accessible carbohydrates improved cardiometabolic risk factors in type 2 diabetes, but not in all regions of the globe
Microbiota-accessible carbohydrates (MACs) are carbohydrates that resist human digestion and are instead fermented as prebiotics by the gut microbiota. The intake of MACs has been associated with improved health outcomes.
Microbiota Accessible Carbohydrates is most often used for